Ready to tuck in?
Our indulgent doughnuts are jam-packed with joy, from the freshly made fillings and toppings to the dangerously moreish dough.
Mixed Berry Jam
Glistening, sticky and jewel-like jam is at the heart of this generously filled favourite. A next-level classic.
Rich molten chocolate ganache trickles and oozes with every mouthful. Savour every moment!
Thick creamy custard, made from the finest Madagascan vanilla pods. These pods pack a punch.
Cinnamon & Brown Sugar
Cinnamon dough sprinkled with brown sugar. A handmade match for your coffee.
Our seasonal specials
Keep your eyes peeled on social media for weekly limited edition flavours that join our regulars on the road throughout the year. With two glazed specials each week, from lemon & pistachio to coffee & walnut, and one double filling doughnut, harbouring the likes of homemade strawberry jam & cream or rhubarb & custard, you’ll have nine different flavours to pick from, wherever you find us!
Find the fun
Our doughnuts are made from scratch each day using ingredients sourced for their quality and provenance. Our doughnuts contain: Eggs (free range only), Milk, Wheat (Gluten).
Our chocolate contains Soya Lecithin.
All of our products are made in the same bakery, so there may be traces of nuts.
If you have any questions about the ingredients used in our doughnuts or would like to put forward flavour ideas, then please get in touch.
DOUGHNUT ALLERGEN INFO
TART ALLERGEN INFO